Chopped Mediterranean Salad (GF)
(4 servings)
Ingredients:
2
medium Cucumbers, peeled
4
medium Tomatoes, quartered lengthwise
1
medium Red Onion, halved lengthwise
½
cup Feta Cheese, crumbled
2
tbsp. Extra Virgin Olive Oil
2
tbs. Red Wine Vinegar
to
taste, Salt and Pepper
1
tbsp. Fresh Lemon Juice
1 cup Kalamata Olives
Directions:
Cut cucumbers into slices and then quarter the slices. Take quartered tomatoes and cut into large chunks. Remove ends of the red onion halves and thinly slice them. Add each of these to a large mixing bowl as you finish each process. Now add remaining ingredients and toss gently and serve.
Notes: You could cut olives in half or slice to make them go further in the salad.
Ideas for Future Efforts
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