Bacon Cheeseburger Salad (GF)

 

Bacon Cheeseburger Salad (GF)

(6 servings)

 

Ingredients:

1 lb. Ground Chuck

1 medium White Onion, diced

3 cloves Fresh Garlic, minced

¼ cup BBQ Sauce

1 large head Romaine Lettuce, washed, dried and cut into bite-size pieces

1 cup Grape Tomatoes, halved

1 cup Cheddar Cheese, shredded

1 cup Thousand Island Dressing

8 slices Bacon, cooked and chopped

½ cup Fresh Mushrooms, sliced

1/3 cup Red Onion, sliced

1/3 cup Small Dill Pickles, sliced

2 tsp. Sesame Seeds

2 tsp. Yellow Mustard

Directions:

Cook beef, onion and garlic over medium heat until no pink remains.  Drain any fat.  Add bbq sauce and simmer 1 minute.  Cool slightly.  In a large mixing bowl, combine remaining ingredients including beef mixture.  Transfer to a serving bowl, toss and serve or refrigerate until ready to serve.  If waiting to serve, toss just before serving.

Notes:              If you want to make your own Thousand Island, just combine the following ingredients.  ½ cup mayonnaise, 1/3 cup sour cream, 2 tbsp. ketchup, 3 tbsp. finely diced dill pickles, 2 tsp. yellow mustard, 1 tsp. white vinegar and ¼ tsp. onion powder.

Notes:              Remember to check all your ingredients to make sure they are gluten-free.

Ideas for Future Efforts

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