Rhubarb Dream Bars

Rhubarb Dream Bars

(12-16 servings)

Ingredients:

2 cups All-Purpose Flour

¾ cup Powdered Sugar

1 cup Unsalted Butter, room temperature

4 large Fresh Eggs

2 cups Sugar

½ cup All-Purpose Flour

1½ tsp. Salt

4 cups Fresh Rhubarb, finely chopped

Directions:

In a large bowl, combine the flour, powdered sugar and butter.  Mix well and then press mixture into a greased 9x13 baking dish.  Place in a pre-heated 350-degree oven for 10-15 minutes or until golden brown.  Remove and set aside.  In another large bowl, beat eggs, sugar, flour and salt until well blended.  Add rhubarb and mix.  Spoon mixture onto the baked crust.  Place baking dish in the 350-degree oven for about 45 minutes or until done.  Cool in pan before cutting into bars.  Cut 3x4 for 12 or 4x4 for 16 bars.

Note:               You can use frozen rhubarb.  Just be sure to thaw completely before making this recipe.

Ideas for Future Efforts

_______________________________________
_______________________________________
_______________________________________
_______________________________________
_______________________________________