Dark &
Stormy
(¾ gallon)
Ingredients:
8 cups Ginger Beer
4 cups Dark Rum
½ cup Fresh Lime Juice
Directions:
Combine the beer, rum and lime juice in
an appropriate container until well mixed. It is best to have the
beer and rum chilled ahead of time. Once mixed, serve in tall
glasses over ice (see notes).
Note: Refrigerate the mixture
at least 2 hours before serving if using warm product.
Note: Make ice cubes using
ginger beer so drinks don't dilute as ice melts. Just pour 8 cups of
ginger beer into 4 ice cube trays and freeze. Best to make the ice
cubes the day before they are needed.
Ideas for Future
Efforts
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