Celery
Seed Cole Slaw
(12-16 servings)
Ingredients:
3 lb. Green Cabbage, shredded
½ cup Carrot, finely shredded
½ cup Green Pepper, small dice
1 cup Sugar
1 cup Cider Vinegar
1 tbsp. Salt
1 tsp. Black Pepper
1 tsp. Celery Seed
Directions:
In a large bowl, combine the cabbage,
carrot and pepper and set aside. In a medium sauce pan, combine the
sugar, vinegar, salt, pepper and celery seed. Bring this mixture to
a boil and then pour over the mixture. Toss to combine well and then
refrigerate at least 4 hours or overnight. Toss again just before
serving.
Note: You can always add other
ingredients to make this slaw your own. Change the color of the
pepper, use 2 different colors, add onion or raisins to make it meet
your taste style.
Ideas for Future
Efforts
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